Not everyone likes tofu, and I think what they like the least about it is its gummy texture. It's a texture that's only just imagined, though, as few people have ever really even tried tofu. Still, I don't blame them for feeling this way; tofu does look a little gross. But fear not! There is a recipe that solves this problem perfectly and that makes tofu crispy, crunchy, and delicious.

A. Put a huge flat rock on the tofu block that you've wrapped in towels cloth and paper. Leave it for a long time. Flip it. And leave it again until all the water's out.
B. Cut into squarish chunks and freeze solid.
C. Microwave the frozen chunks until thawed and press with the big rock again.
D. Mix the chunks with some oil and then put in a bunch of corn starch to cover them. This will result in crispiness. What the heck? Splash in some soy sauce!
E. Put it all in a pan with a sheet of tin foil in the oven at 350°F for at least a half hour.
F. Cut up a lot of celery, onions, green onions and put them in a bowl. Add shelled sunflower seeds, walnuts, pecans, almonds, and some canned corn. Put in a ton of cajon seasoning and chicken seasoning and smoked paprika—whatever you've got. Put in a bunch of peppercorns. Put in a cut-up small habanero or a half if you don't want to get your tongue burned. Splash in soy sauce.
Add a mess of Vegan Salad Dressing. Mix.
G. Now put in the crispy tofu and mix that.
H. Eat!

Beyond Meat Dinner.jpg

NO SATURATED FAT AS FAR AS I KNOW.

Beyond Beef

Each slice is 2 ounces. Filled with peppercorns, diced onions, and garlic and doused in soy sauce. 125 calories each.

Beyond Beef.jpg

Chorizo Crumbles.jpg
These aren't as good as the black been chipotle but nothing is. But they're really good.

Soyrizo Ingredients.jpg

Soy Milk.jpg

Vegan Bouillon.jpg

Beyond Beef Patties.jpg
Good but expensive

Vegan Beef Bouillon  Crab Cakes Seiton.jpg

Puffin Pot Holder and Baked Tofu.jpg

Baked Tofu a First for me.jpg

TOFU a little oil, corn starch to make it crispy

FOOLBOOK POST

I have been vegan for three days. Here are some items that make it possible. And if you go vegan you will lose 25 lbs in a year without stopping your beer intake. And your bloodwork will make your doctor shout in glee! Here are some items that make it work easy. There are a lot more, friends.

SEE THE IMPOSSIBLE BURGER ABOVE.


Vegan shopping post FB March 28, 2021.jpg

Impossible Burger.jpg
Beyond Beef burger is awfully good, but I think this is even a bit better.
BUT IT'S LOADED WITH PALM AND COCONUT OIL THAT ARE SATURATED FATS THAT TELL YOUR LIVER TO PRODUCE CHOLESTEROL.


Impossible Burger Dec 17, 2019 Sun Lakes.jpg

No a todo el mundo le gusta el tofu y creo que lo que menos le gusta es la textura cliclosa. Es una textura que solamente se imagina, no obstante, ya que muy pocos ni siquiera han probado el tofu para nada. No le culpo a nadie por sentirse así; de verdad el tofu tiene una apariencia desagradable. ¡Pero no se preocupe! Hay una receta que soluciona este problema perfectamente y que hace el tofu crujiente y delicioso.

A. Coloque una piedra plana enorme en el bloque de tofu que ha envuelto en toallas de tela y de papel. Déjalo por mucho tiempo. Voltéelo y déjelo de nuevo hasta que salga toda el agua.
B. Corte en trozos cuadrados y congelar.
C. Calienta los trozos congelados en el microondas hasta que se descongelen y vuelve a presionar con la piedra grande otra vez.
D. Mezcle los trozos con un poco de aceite y luego poner un manojo de fécula de maíz para cubrirlos. Esto dará como resultado una textura crujiente. Si quiere, agregue un poco de salsa de soya.
E. Ponga todo en una olla con una hoja de papel de aluminio en el horno a 350 ° F durante al menos media hora.
F. Corte mucho apio, cebollas, cebollas chinas, y ponerlos en un tazón. Agregue semillas de girasol sin cáscara, pecanas, almendras y un poco de maíz enlatado.
G. Agregue un montón de condimento de cajún y condimento de pollo y pimentón ahumado, o lo que sea. Ponga un manojo de granos de pimienta. Ponga un chile habanero pequeño cortado en trozos (o medio chile si no quiere que le pique la boca). Esparza salsa de soya. Agrega un poco de aderezo vegano para ensaladas. Mezcle.
G. Ahora ponga el tofu crujiente y mezcle.
H. ¡Cómalo!

Crispy TOFU and Book.jpeg

THESE VEGAN FOODS GO WELL TOGETHER. The Chipotle Mexican is really yummy.



Field Roast Vegan Hot Dogs.jpg

Vegan Smoked Gouda.jpg
THIS FAKE GOUDA CHEESE IS GOOD. NO PROTEIN, BUT GOOD.

Smoked Gouda Ingredients Vegan.png

Tofutti Better than Cream Cheese 30 Calories a Tablespoon.jpg
IT'S GOOD

Impossible Beef Sausage.jpg

Daiya Vegan Cheese.jpg

Vegan Smoked Gouda.jpg

Daiya Vegan Cheese Ingredients.jpg


Potato Industriousness.jpg

JACKFRUIT STINKS!

HORRIBLE JACKFRUIT ICK!

Almond Milk.jpg

Not especially nutritious but never goes sour and is low in calories with a good taste. I get the coconut type. The above is my second half gallon which I haven't even finished yet.

Whole Fools quit selling many vegan products like the following.

They had pepper deli "meat" and everything.  March 2019.

Vegan Meatballs.jpg

meatball nutrition vegan.jpg

Vegan Butter Data and Ingredients.jpg

Vegan Butter and Mayonaise Salad Dressing Sandwich Spread.jpg

The VEGAN SALAD DRESSING IS
NINETY CALORIES A TABLESPOON WHICH MAKES
IT PRACTICALLY UNUSABLE IF YOU DON'T WANT TO GAIN WEIGHT
Update: its 4/5/2021 april and I just learned that REGULAR MAYONAISE HAS 94 CALORIES. EVEN MORE.


Hot dog dancing with Notes.jpg
NEVER GOT ONE LIKE THIS!
GO TO HOT DOG AND SAUSAGE PAGE

HOT DOG In Iceland from Movie.jpg
2019


Products I like that they don't stock.jpg
MORE OF THE SAME:


Discontinuted Products Discontinued because I like them. Villains.jpg



TOFU press Fossil Fish.jpg


Toful being pressed by giant fossil fish rocks to get the water out.jpg
MAY 11, 2021



Dumplings Vegan.jpeg
These fried up nice, but I don't know how great they were.